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Mushrooms Agaricus campestris (field)


Mushrooms Agaricus campestris (field)

White kinds of mushrooms grow profusely after the rains in pastures, meadows, orchards and fields . They are collected in large quantities . However, the definition of the Agaricus campestris is sometimes difficult . Note that this fungus is more or less typical white cap and stem, pinkor meat color plates, turning pink to cut the flesh and the smell of freshly sawn wood . In growing in these areas poisonous mushroom caps and stems yellows too white, but gray plate or brownish black, the flesh on the cut, especially in the lower part feet, intensely yellow, and the mushroom, especially the cut, and when cooking smellscarbolic acid . Agaricus campestris (Agaricus campestris) hat has a diameter of 4 - 8 cm, the size of the leg in the 3-7 / 1 - 1.5 cm . Color white, the old mushroom slightly brownish surface fibers sprouted, scaly . Pink plate first, then keep their red meat color, the old mushrooms - chocolate brown and even black . Ring white . The flesh is whitish, easily turns pink, especially on the border of the cap and stalk . Taste inexpressive . Spore print purple-brown . Disputes purplish-brown, 7-8 / 4.5 - 5.5 microns .

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