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Potato Zhigulevsky


Description Potato Zhigulevsky

The mid-universal . The plant is high, intermediate type, is half . sheet of medium-sized to large, intermediate, green . Curlthe edge of the average . Corolla very large, white . Trading yields - 163 - 308 kg / ha . maximum yield - 341 kg / ha .  Tuber oval with small eyes . Slightly rough rind, yellow . The flesh is light yellow . Mass marketable tuber 100 - 208 g . The starch content of 12.5 - 15.0% . Taste good and satisfactory . heading 87 - 97% . Keeping quality 78% . Resistant to the pathogen of potato, susceptible to golden potato cyst nematode . According to the Institute of Phytopathology, susceptible to tops and moderately susceptible to tuber blight to the pathogen . During storage pointed defeat Phoma rot .

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Description
GroupSort of
Maturationmiddle
Growing areaUkraine, Moldova, Russia
PurposeUniversal
Taste qualitysatisfactory or good
Commercial qualityhigh
Resistance to diseasestopathogen of potato, susceptible to golden potato cyst nematode, is susceptible to tops and moderately susceptible to tuber blight to the pathogen
Features farming
The period from germination to full maturity80 - 85 days
Growing upoutdoor
SeedingMay
Scheme sowing60 x 35 cm
Drilling depth8 - 10 cm
Recommended plantingseeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine
Gardeningkeep the soil in a loose state and systematically destroy weeds
Plant
Bushhigh, intermediate type,is half
Corolla colorsvery large, white
Leavesfrom mid-size to large, intermediate, green
Productivity
Total163 - 308 kg / ha .
Root
Huda little rough
Eyessmall
Coloryellow
Formoval
Fleshlight yellow
Containsstarch 12.5 - 15.0% .
Weight10 - 208 g .
Numeric filters

80
Ripening
85
Days
10
Weight
208
Grams
1
Productivity
3
Kg / m²
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal