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Potato Madeline


Description Potato Madeline

Early maturing, table appointments . The plant is medium to high, intermediate type, is half . The leaves are large, light green . wavy edges from mild to severe . Trading yield 164 - 232 kg / ha . Yield on the 45th day after the full shoots (the first sod) 70 - 174 kg / ha, on the 55th day of (the second digging) 102 - 221c / ha, at the level of standards . maximum yield of 327 kg / ha .  Tuber oval eyes with small to medium depth . Rind and pulp yellow . Mass marketable tuber 84 - 118 g . The starch content of 11.6 - 14.7% . Taste good and excellent . Commodity 80 - 93% . Keeping quality 91% . It is resistant to the pathogen of potato, golden potato cystnematode . According to the originator, receptive greens, potatoes resistant to late blight pathogen is resistant to mosaic streaky .

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Description
GroupSort of
Maturationearly maturing
Growing areaUkraine, Moldova, Russia
Purposetable
Taste qualitygood to excellent
Commercial qualityhigh ,
Resistance to diseasesa pathogen of potato, golden potato cyst Nematode tobanded mosaic .
Features farming
The period from germination to full maturity70 - 75 days
Growing upoutdoor
SeedingMay
Scheme sowing60 x 35 cm
Drilling depth8 - 10 cm
Recommended plantingseeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine
Gardeningkeep the soil in a loose state and systematically destroy weeds
Plant
Bushmedium to high, intermediatetype is half
Leaveslarge, light green
Productivity
Total164 - 232 kg / ha .
Root
Eyessmall to medium depth
Coloryellow
Formoval
Fleshyellow
Containsstarch 11.6 - 14.7% .
Weight84 - 118 g .
Numeric filters

70
Ripening
75
Days
84
Weight
118
Grams
1
Productivity
2
Kg / m²
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal