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Potato Malachite


Description Potato Malachite

Medium early . dining destination . Tuberslight beige . Eyes small . Flesh is yellow . Corolla white . Yield 30-48 t / ha . Commodity 81-89% . Weight of marketable tubers 85-90 g . starchy 13-15% . Taste of average to good . Keeping quality is good . Average resistant to late blight and virus diseases . relatively resistant to scab . susceptible to blackleg and Rhizoctonia . Value classes: high yield, good preservation in winter .

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Description
GroupSort of
Maturationis mid
Growing areaUkraine, Moldova, Russia
Purposetable
Taste qualitygood
Commercial qualityhigh ,
Resistance to diseasesAverage resistant to late blight and virus diseases . relatively resistant to scab . susceptible to blackleg and Rhizoctonia .
Features farming
The period from germination to full maturity80 - 90 days
Growing upoutdoor
SeedingMay
Scheme sowing60 x 35 cm
Drilling depth8 - 10 cm
Recommended plantingseeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine
Gardeningkeep the soil in a loose state and systematically destroy weeds
Plant
Corolla colorsWhite
Productivity
Total30-48 t / ha .
Root
Eyessmall
Colorlight beige
Formoval
Fleshyellow
Containsstarch 13 - 15% to
Weight85 - 90 g .
Numeric filters

80
Ripening
90
Days
85
Weight
90
Grams
3
Productivity
5
Kg / m²
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal