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Potato Gloria


Description Potato Gloria

Variety is mid . shrub of medium height, slender stems, pigmented at the base of the bush . The leaves are small, weak bloom, a few white flowers . vegetative period of 70 - 80 days . Tuber: color of the skin is light yellow, the color of the flesh is yellow, oblong-oval shape,eyes small, reddish-purple sprouts . The average weight of tuber 70 - 130 g . The number of tubers per plant 9 - 14 . The average yield of 280 - 370 kg / ha . Taste qualities are excellent . Keeping quality during storage good . The starch content of 14 - 16% . The average resistance to late blight on the tops . Resistant to cancer potato, potato cyst nematode, scab and virusdiseases. table Suitable potatoes, as well as refining at fries .

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Description
GroupSort of
Maturationis mid
Growing areaUkraine, Moldova, Russia
Purposetable, as well as for processing into French fries
Taste qualityother
Commercial qualityhigh
Resistance to diseasescancer potato, potato cyst nematode, scab andviral diseases, the average resistance to late blight .
Features farming
The period from germination to full maturity70 - 80 days
Growing upoutdoor
Scheme sowing60 x 35 cm
Drilling depth8 - 10 cm
Recommended plantingseeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax, on sandy soils - after lupine
Gardeningkeep the soil in a loose state and systematically destroy weeds
Plant
Bushaverage
Stemsthin, pigmented at the basebush
Corolla colorsWhite
Leavessmall
Productivity
Total280 - 370 kg / ha
Root
HudLightstone yellow
Eyessmall
Colorlight yellow
Formoblong-oval
Fleshyellow
Containsstarch 14 - 16 %
Weight70 - 130 g
Numeric filters

70
Ripening
80
Days
70
Weight
130
Grams
2
Productivity
4
Kg / m²
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal