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Potato Innovator


Description Potato Innovator

Middle-Class, table appointments, for deep frying . The plant is medium to high, intermediate type of upright is half to type . The leaves are large, open, light green . wavy edges average . Corolla large, white . Trading yield - 15 - 34 kg / 10 sq m . M . Tuber oblong-oval with small eyes . Rind rough, yellow . The flesh is light yellow . Weight of commodity tuber 83 - 147 g . The starch content of 12.0 - 15.0% . taste good . heading 82 - 96% . Keeping quality 95% . It is resistant to the pathogen of potato and pale potato cyst nematode . Susceptible to golden potato cyst nematode . According to the Institute of Phytopathology, moderately susceptible to leaves and tubers to Phytophthora infestans .

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Description
GroupSort of
Maturationis mid
Growing areaUkraine, Moldova, Russia
Purposetable
Taste qualitygood
Commercial qualityhigh ,
Resistance to diseasesto the pathogen cancerpotatoes and pale potato cyst nematode . susceptible to golden potato cyst nematode .
Features farming
The period from germination to full maturity70 - 90 days
Growing upoutdoor
SeedingMay
Scheme sowing60 x 35 cm
Drilling depth8 - 10 cm
Recommended plantingseeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine
Gardeningkeep the soil in a loose state and systematically destroy weeds
Plant
Bushmedium to high, intermediatetype of upright is half to type
Corolla colorslarge, white
Leavesa large, open, light green
Productivity
Total15 - 34 kg / 10 sq m . m .
Root
Hudrough
Eyessmall
Coloryellow
Formoblong-oval
Fleshlight yellow
Containsstarch 12.0 - 15.0%
Weight83 - 147 g
Numeric filters

70
Ripening
90
Days
83
Weight
147
Grams
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal