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Potato New


Description Potato New

. Display the Falenskii State Breeding Station Agricultural Research Institute of the North-East . Middle-grade feed and industrial use, suitable for food purposes . bush tall, spreading, with blue-violet with flowers white tips . round-oval tubers, stolons with sunken track,white, with smooth skin and numerous small and medium-sized, unpainted eyes . The flesh is white, with a yellow tinge, no darkening when cutting . The starch content of 13.1 - 16.4% (maximum 22%) . Taste quality 3.4 - 4 points, good keeping quality. Weight of marketable tubers 90 - 100 g . Resistant to cancer is relatively resistant to viruses, late blight, scab,blackleg and Rhizoctonia . have relatively resistant to Colorado beetle .

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Requests SPECIFICATIONS Where to buy?
 
Description
GroupSort of
Maturationis mid
Growing areaUkraine, Moldova, Russia
Purposefodder and technical
Taste qualitygood
Commercial qualityhigh ,
Resistance to diseasesto cancer, viruses, late blight, scab, blackleg .Rhizoctonia
Stabilityto Colorado beetle
Features farming
The period from germination to full maturity80 - 90 days
Growing upoutdoor
SeedingMay
Scheme sowing60 x 35 cm
Drilling depth8 - 10 cm
Recommended plantingseeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine
Gardeningkeep the soil in a loose state and systematically destroy weeds
Plant
Bushhigh, spreading
Corolla colorsWhite,blue-violet
Root
Hudsmooth
Eyesnumerous, unpainted, small and medium ,
Colorwhite
Formrounded-oval ,
Fleshwhite (with a touch of yellow), does not darken when cutting
Containsstarch 13.1 - 16.4%
Weight90 - 100 g .
Numeric filters

80
Ripening
90
Days
90
Weight
100
Grams
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal