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Potato Foothill


Description Potato Foothill

Medium early, table appointments . The plant is high, intermediate type, is half . The leaves are medium sized, green . Leaflet averagesize . wavy edges absent or very weak . Corolla medium-sized, white . Trading yields 134 - 158 kg / ha . maximum yield of 173 kg / ha .  Tuber oval-rounded, small eyes . Rind is smooth, yellow . The flesh is white . Mass marketable tuber 54 - 90 g . The starch content of 16.0 - 20.2% . Taste good and excellent . Heading 81 - 92% onlevel standard . Keeping quality 95% . resistant to the pathogen of potato, susceptible to golden potato cyst nematode . According to the originator, drought-resistant . Value varieties: high palatability tubers, high starch content, drought resistance, keeping quality high tubers .

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Description
GroupSort of
Maturationis mid
Growing areaUkraine, Moldova, Russia
Purposetable
Taste qualitygood to excellent
Commercial qualityhigh ,
Resistance to diseasesa pathogen of potato, susceptible to goldenpotato cyst nematodes .
Stabilitydrought
FeaturesValue varieties: high palatability tubers, high starch content, drought, high keeping quality of tubers .
Features farming
The period from germination to full maturity70 - 90 days
Growing upoutdoor
SeedingMay
Scheme sowing60 x 35 cm
Drilling depth8 - 10 cm
Recommended plantingseeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine
Gardeningkeep the soil in a loose state and systematically destroy weeds
Plant
Bushhigh, intermediate type,is half
Corolla colorsa medium-sized, white
Leavesa medium-sized, green
Productivity
Total134 - 158 kg / ha .
Root
Hudsmooth
Eyessmall
Coloryellow
Formoval-round
Fleshwhite
Containsstarch 16 - 20.2%
Weight54 - 90 g .
Numeric filters

70
Ripening
90
Days
54
Weight
90
Grams
1
Productivity
2
Kg / m²
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal