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Potato Spiridon


Description Potato Spiridon

The mid-table appointments . The plant is high, is half . The leaves are medium sized, intermediate type, dark green . wavy edges weak . The corolla is medium in size,red-purple . Trading yields 138 - 278 kg / ha . maximum yield of 392 kg / ha .  Tuber oval with very small eyes . Rind is smooth, red . The flesh is yellow . Mass marketable tuber 106 - 140 g . The starch content of 11.9 - 15.8% . Taste good and excellent . heading 71 - 95% . Keeping quality 96% . resistant to the pathogen of potato, weakly struckgolden potato cyst nematode . According to the Institute of Phytopathology, susceptible to tops and moderately resistant to tuber blight to the pathogen .

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Description
GroupSort of
Maturationmiddle
Growing areaUkraine, Moldova, Russia
Purposetable
Taste qualitygood to excellent
Commercial qualityhigh
Resistance to diseasesa pathogen of potato, slightlymarveled at the golden potato cyst nematode susceptible to tops and moderately resistant to tuber blight pathogen to
Features farming
The period from germination to full maturity90 - 110 days
Growing upoutdoor
SeedingMay
Scheme sowing60 x 35 cm
Drilling depth8 - 10 cm
Recommended plantingseeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine
Gardeningkeep the soil in a loose state and systematically destroy weeds
Plant
Bushhigh, is half
Corolla colorsmedium-sized, red-violet
Leavesaverage size, intermediate type, dark green
Productivity
Total138 - 278 kg / ha .
Root
Hudsmooth
Eyesvery small
Colorred
Formoval
Fleshyellow
Containsstarch 11.9 - 15.8% .
Weight106 - 140 g .
Numeric filters

90
Ripening
110
Days
106
Weight
140
Grams
1
Productivity
3
Kg / m²
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal