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Description Potato Vesnianka
Late-ripening varieties, table appointments . average plant height, stem type, upright . The leaves are medium sized, open type, dark green . wavy edges average . Corolla medium size, red . Yield 23 - 36 kg / 10 sq m . m . Tuber oval-rounded with small eyes . The rind is smooth, yellow . The flesh is cream . Mass marketable tuber 93 - 127 g . The starch content of 12.1 - 19.3% . Taste good and excellent . Heading 91 - 96% . Keeping quality 94% . resistant pathogen of potato and golden potato cyst nematode .
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Requests SPECIFICATIONS Where to buy? | |
---|---|
Description | |
Group | Sort of |
Maturation | late |
Growing area | Ukraine, Moldova, Russia |
Purpose | table |
Taste quality | good to excellent |
Commercial quality | high , |
Resistance to diseases | a pathogen of potato andgolden potato cyst nematode |
Features farming | |
The period from germination to full maturity | 120 - 130 days |
Growing up | outdoor |
Seeding | May |
Scheme sowing | 70 x 35 cm |
Drilling depth | 8 - 10 cm |
Recommended planting | seeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine |
Gardening | keep the soil in a loose state and systematically destroy weeds |
Plant | |
Bush | average height, stem type,upright |
Corolla colors | average size, red |
Leaves | medium size, open type, dark green |
Productivity | |
Total | 23 - 36 kg / 10 sq m . m . |
Root | |
Hud | smooth |
Eyes | small |
Color | yellow |
Form | oval-round |
Flesh | cream |
Contains | starch 12.1 - 19.3% . |
Weight | 93 - 127 g |
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