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Variety is middle: the growing season ends in mid-August . Yield - 25 - 35 t / ha . Bush tall, erect, compact . Slightly branched stems, rounded in cross section, no anthocyanincolor . leafy average, painting light green with a pronounced matte . venation and share averages smooth the edges of shares . Flowering medium, long, spreading inflorescence . peduncles long, unpainted . Corolla average with bad developed cusp . Coloring corolla red-purple . Tubers are white, peelsmooth, numerically small eyes, small . Light sprouts are arranged in groups on top of the tuber . Base germs oval, red-violet color, slightly pubescent . The starch content of the mean (15 - 18%) . Flavors and good keeping quality . The flesh is white, not darkening in raw and cooked . The average weight of marketable tuber 80 - 90 g . Has field resistance to leaf roll, banded mosaic and other viral diseases . Resistant to cancer . Relatively resistant to late blight . Pass the state strain testing .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Maturation | middle |
Growing area | Ukraine, Moldova, Russia |
Purpose | table |
Taste quality | good |
Commercial quality | high |
Resistance to diseases | To curl, banded mosaic and other viral diseases, cancer, relatively resistant to late blight |
Features farming | |
The period from germination to full maturity | 90 - 110 days |
Growing up | outdoor |
Seeding | May |
Scheme sowing | 60 x 35 cm |
Drilling depth | 4 - 6 cm |
Recommended planting | seeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine |
Gardening | keep the soil in a loose state and systematically destroy weeds |
Plant | |
Bush | a tall, erect, compact |
Stems | slightly branched, rounded in cross section, no anthocyanin pigmentation . |
Corolla colors | average with poorly developed cusp, red-violet |
Leaves | light green |
Productivity | |
Total | 25 - 35 t / ha . |
Root | |
Hud | smooth |
Eyes | numerically small, small . |
Color | white |
Form | oval |
Contains | starch 15 - 18% |
Weight | 80 - 90 g . |
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