Potato Spring white

Early maturing, table . planterect, medium height, flower color light reddish-purple . Tuber oval, peel, flesh-colored, white pulp, eyes small, mass marketable tuber 100 - 185 g . Yields in state testing 146 - 359 t / ha (maximum - 380 kg / ha), high marketability, storability 90 - 94% starch content of 10 - 15%, taste good . Resistant to cancer, the averageresistance to viruses, Rhizoctonia and common scab, is susceptible to late blight .