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Description Potato Spark
Early maturing variety, table . tuber weight 100 - 130 g . Yield 800 - 1000 grams bush . Keeping quality during storage good . relatively resistant to late blight and virus diseases . Contents starch in tubers - 12.8 - 19% protein - 1.8 - 2.3%, Vitamin C 14.8 mg% . Taste good quality tubers . Tuber white, rounded, withsmall superficial eyes . The flesh is white, slightly powdery . bush tall, leafy well . The stems are thick, slightly branched . The leaves are dark green, large, strongly pubescent . The flowers are white, large .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Sort of |
| Maturation | early maturing |
| Growing area | Ukraine, Moldova, Russia |
| Purpose | table |
| Taste quality | good |
| Commercial quality | high |
| Resistance to diseases | relatively resistant tolate blight and virus diseases |
| Features farming | |
| The period from germination to full maturity | 70 - 75 days |
| Growing up | outdoor |
| Seeding | March, April |
| Scheme sowing | 60 x 35 cm |
| Drilling depth | 8 - 10 cm |
| Recommended planting | seeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax, on sandy soils - after lupine |
| Gardening | keep the soil in a loose state and systematically destroy weeds |
| Plant | |
| Bush | high, good leafy |
| Stems | thick, slightly branched , |
| Corolla colors | white |
| Leaves | dark green, large, strongly pubescent |
| Root | |
| Eyes | small, superficial |
| Color | white |
| Form | round |
| Flesh | white, slightly mealy |
| Contains | starch in tubers - 12.8 - 19% protein - 1.8 - 2.3%, Vitamin C 14.8 mg% to |
| Weight | 100 - 130 g |
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