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Potato Sherry


Potato Sherry

Early-maturing varieties, table appointments . average plant height, leaf type, is half . The leaves are medium-sized to large, intermediate to an open, green . wavy edges weak . small to Corolla medium-sized, red-purple . Trading yields 170 - 370 kg / ha . Tuber elongated with small eyes . Rind is smooth, red . The flesh is cream . Mass marketable tuber 98 - 164 g . The starch content of 10.6 - 15.2% . Good taste . Heading 85 - 98% . Keeping quality 91% . It is resistant to the pathogen of potato and golden potato cyst nematode .

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