The mid . dining destination and for processing into crisp and starch . The plant is high , stem type, upright . The leaves are medium sized, open, green . Leaf medium size . Wavy edges absent or very weak .
Tubers pink . The flesh is white . Corolla reddish-purple . Trading yields 21.4 - 29.7 t / ha, the maximum - 31.4 t / ha . Commodity 95-97% . Weight marketable tuber 90-110 g . starchy 17-19% . Taste good, the preservation of the average to good . relatively resistant toRhizoctonia and bacterial diseases . Slightly amazed scab . Value varieties: a stable yield, increased starch content, recyclability for crisp and starch .