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Potato Kalinka


Potato Kalinka

Variety is mid-yielding, table . Suitable for processing on the chip . Tubers round, pink, whitetenderize pulp . tuber weight 80 - 100 g . Yields up to 480 kg with a weave . starchy 15 - 17% . Well kept, resistant to viral diseases and scab . relatively resistant to heat and drought . Suitable for Black Earth region and southern regions . good taste .

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70
Ripening
90
Days
80
Weight
100
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chips ,
dry mash
for processing
freezing
french fries
starch
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technical
universal