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Potato Heart of oak


Description Potato Heart of oak

The mid-universal . The plant is low, intermediate type, is half . The leaves are medium-sized to large, intermediate to open, green . Curl edge low to medium . Corollavery large, red-purple . Trading yields - 213 - 496 kg / ha . maximum yield - 602 kg / ha .  Tuber oval with very small eyes . Rind is smooth, yellow . The flesh is white . Mass marketable tuber 177 - 392 g . The starch content of 12.3 - 16.2% . Good taste . Commodity 86 - 91% . Keeping quality 94% resistant to the pathogen of potato, slightlyaffected golden potato cyst nematode . According to the Institute of Phytopathology, moderately susceptible to leaves and tubers to Phytophthora infestans .

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Description
GroupSort of
Maturationmiddle
Growing areaUkraine, Moldova, Russia
PurposeUniversal
Taste qualitygood
Commercial qualityhigh
Resistance to diseasesa pathogen of potato,weakly affected golden potato cyst nematode, moderately susceptible to leaves and tubers to the pathogen Phytophthora
Features farming
The period from germination to full maturity90 - 110 days
Growing upoutdoor
SeedingMay
Scheme sowing60 x 35 cm
Drilling depth8 - 10 cm
Recommended plantingseeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine
Gardeningkeep the soil in a loose state and systematically destroy weeds
Plant
Bushlow, intermediate type,is half
Corolla colorsvery large, red-violet ,
Leavesa medium-sized to large, intermediate to open, green
Productivity
Total213 - 496 kg / ha .
Root
Hudsmooth
Eyessmall
Coloryellow
Formoval
Fleshwhite
Containsstarch 12.3 - 16.2% .
Weight177 - 392 g .
Numeric filters

90
Ripening
110
Days
177
Weight
392
Grams
2
Productivity
5
Kg / m²
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal