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Potato Elizabeth


Potato Elizabeth
Potato Elizabeth

Middle-Class . dining room destination . Tubers light beige . The flesh is white, not darkening . Eyessmall . Shrub erect, compact, medium height . mid-branched stems, much leafy, green . The leaves are medium to large, medium dissected, green, slightly pubescent . Corolla white . Yield 290 - 400 kg / ha . heading 79 - 96% . Mass marketable tuber 83 - 140 grams of starchy 13 - 18% . Taste good quality . Keeping quality of the averageto good . Relatively little is affected viral diseases and scab . average resistance to Fusarium dry rot . susceptible to Alternaria . Value classes: high yield, forming a chorus of tubers with good taste .

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70
Ripening
90
Days
83
Weight
140
Grams
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal