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Potato Effect

Potato Effect

Variety is mid-purpose . Suitable for industrial processing for chips, fries and dry mashed potatoes . Tubers light beige . Eyes small . The flesh is white . Corolla reddish-purple . Yield 30 - 45 t / ha . Marketability of 85 - 93% . Weight of marketable tubers 100 - 180 g . The starch content of 16 - 18% . Delicious, maturation . Characterized by low reducing sugar content, which is beneficial for diabetics . Resistant to viral diseases, scab and average resistance to late blight and waterlogged soil . Value varieties: highproductivity, increased resistance to viral diseases, recyclability on potato products .

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Calculator for Culture Potato

Productivity

Reference

kg / m²

m²

Weaving

hectare

Results

30 - 45 kg.

300 - 450 kg.

30 - 45 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 3 gram

0.2 - 0.3 kg.

20 - 30 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.4 - 0.5 gram

40 - 50 gram

4 - 5 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

40 - 55 pcs

4.0 - 5.5 thous. pieces

400 - 550 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

3.3 - 4.2 thous. pieces

3300 - 4200 thous. pieces

33000 - 42000 thous. pieces

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65	Ripening	80

Days

100	Weight	180

Grams

3	Productivity	5

Kg / m²

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