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Potato Crystal


Description Potato Crystal

Of medium grade, table appointments . Tubers light beige . Eyes small . The flesh is light cream . Corolla white . Yield 25 - 34 kg / 10 sq m . m . heading 76 - 84% . Mass marketable tuber 90 - 100 g . starchy 12 - 18% . Tasteand keep up the good . Resistant to potato cyst nematode . average resistance to viral diseases, blackleg, scab . relatively resistant to late blight . Value varieties nematode-resistance, good preservation of the tubers in the winter .

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Description
GroupSort of
Maturationof medium
Growing areaUkraine, Moldova, Russia
Purposetable
Taste qualitygood
Commercial qualitygood
Resistance to diseasesto the potato cyst nematode . average resistance to viral diseases, blackleg, scab . Forresistant to late blight
FeaturesValue varieties nematode-resistance, good preservation of the tubers in the winter .
Features farming
The period from germination to full maturity115 - 120 days
Growing upoutdoor
SeedingMay
Scheme sowing70 x 35 cm
Drilling depth8 - 10 cm
Recommended plantingseeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine
Gardeningkeep the soil in a loose state and systematically destroy weeds
Plant
Bushcompact, upright, high
StemsSlightly branched ,
Corolla colorswhite
Productivity
Total25 - 34 kg / 10 sq m . m .
Root
Hudpeeling
Eyessmall
Colorlight beige
Formoval
Fleshlight cream
Containsstarch 12 - 18% to
Weight90 - 100 g .
Numeric filters

115
Ripening
120
Days
90
Weight
100
Grams
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal