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The mid-suited for the manufacture of potato chips . The plant is high, intermediate type, upright . The leaves are medium sized, green . leaf medium size . wavy edges weak . inflorescencesmall . Corolla large, red-violet . Trading yields 203 - 308 kg / ha . maximum yield - 399 kg / ha . Tuber oval-rounded, medium depth eyes . Rind smooth to moderately rough, red . The flesh is light yellow . Mass marketable tuber 65 - 160 g . The starch content of 18.2 - 21.9% . good taste . heading 83 - 95% levelstandards. 95 Keeping quality% . Resistant to the pathogen of potato, susceptible to golden potato cyst nematode. Moderately susceptible to Phytophthora infestans on leaves and tubers . Value varieties: a stable yield, high starch content and keeping quality of tubers, their suitability for processing .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Maturation | middle |
Growing area | Ukraine, Moldova, Russia |
Purpose | suitable for making potato chips |
Taste quality | good |
Commercial quality | high |
Features | Value varieties: a stable yield, high starch content and keeping quality of tubers, their suitability for processing . |
Features farming | |
The period from germination to full maturity | 70 - 90 days |
Growing up | outdoor |
Seeding | May |
Scheme sowing | 60 x 35 cm |
Drilling depth | 8 - 10 cm |
Recommended planting | seeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine |
Gardening | keep the soil in a loose state and systematically destroy weeds |
Plant | |
Bush | high, intermediate type,upright |
Corolla colors | a large, red-violet |
Leaves | medium size, green |
Productivity | |
Total | 203 - 308 kg / ha . |
Root | |
Hud | smooth to medium-coarse |
Eyes | average depth |
Color | red |
Form | oval-round |
Flesh | light yellow |
Contains | starch 18.2 - 21.9% . |
Weight | 65 - 160 g . |
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