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Potato Blake


Potato Blake

Of medium, table grade . Yield 66 kg / 10 sq m . m . The starch content of up to 14.2% of tubers yellow, oval torounded-oval, yellow pulp . Resistant to cancer potato, potato cyst nematode, blackleg, brown bacterial rot, viruses . Taste good quality, suitable for processing into chips and potato "fries" . characterized by high yield stability .

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115
Ripening
120
Days
112
Weight
125
Grams
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal