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Description Potato Belarusian 3
Later table grade . Planterect, high, flowers color pale reddish-purple, white rind, white pulp, the average depth of the eyes, the mass of marketable tuber 80 - 127 g . Yield 26 - 56 kg / 10 sq m . m . , marketability 95 - 97%, storability of 92 - 96%, starch content is 14 - 21% . resistant cancer, potato cyst nematode, blackleg, viruses, scab, relatively resistant tolate blight average resistance to dry rot . Value classes: high yield, good keeping quality, nematode resistance, suitability for processing of dry mashed potatoes, potato chips, french fries .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Cort |
| Maturation | late |
| Growing area | Ukraine, Moldova, Russia |
| Purpose | table, for the processing of dry mashed potatoes, potato chips, french fries . |
| Taste quality | good |
| Commercial quality | high , |
| Resistance to diseases | to cancer,potato cyst nematode, blackleg, virus, scab, relatively resistant to late blight average resistance to dry rot . |
| Features | Value classes: high yield, good keeping quality, nematode resistance, suitability for processing of dry mashed potatoes, chips, potato fries . |
| Features farming | |
| The period from germination to full maturity | 120 - 130 days |
| Growing up | outdoor |
| Seeding | May |
| Scheme sowing | 70 x 35 cm |
| Drilling depth | 8 - 10 cm |
| Recommended planting | after placing the seeds of perennial grasses, winter crops, leguminous plants, annual grasses and flax on sandy soils - after lupine |
| Gardening | keep the soil in a loose state and systematically destroy weeds |
| Plant | |
| Bush | erect, high |
| Stems | Minorities, branched, average |
| Corolla colors | pale red-violet |
| Productivity | |
| Total | 26 - 56 kg / 10 sq m . m . |
| Root | |
| Hud | smooth |
| Eyes | average depth |
| Color | white |
| Form | round |
| Flesh | white |
| Contains | starch 14 - 21% . |
| Weight | 80 - 127 g |
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