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Of medium (110 - 140 days) grade tubers with red, oblong-oval and yellow flesh . In this case, potatoes resistant to drought, which is important when grown in hot climates . dry matter content is high enough . It has good properties for deep frying and boiling . When cooking does not change color . Good resistant to the formation of dark spots from shock and mechanical damage . Resistant to golden nematode, cancer, to fusarium, average resistance to Gangrène . A good keeping quality . Mass marketable tuber 65-110 g . Yield 22.0 - 28.0 t / ha, the marketability of 71-91%, 14-17% starch content, taste good .
| 请求 技术指标 在哪里买的? | |
|---|---|
| Description | |
| Group | Sort of |
| Maturation | of medium |
| Growing area | Ukraine, Moldova, Russia |
| Purpose | table |
| Taste quality | good |
| Commercial quality | high , |
| Resistance to diseases | to the golden nematode, cancer, to fusarium |
| Stability | drought, to the formation of dark spots from shock and mechanical damage . |
| Features | One of the best varieties for fryingand cooking, when cooking does not change color |
| Features farming | |
| The period from germination to full maturity | 110 - 140 days |
| Growing up | outdoor |
| Seeding | April, May |
| Scheme sowing | 70 x 35 cm |
| Drilling depth | 8 - 10 cm |
| Recommended planting | seeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax, on sandy soils - after lupine |
| Gardening | keep the soil in a loose state and systematically destroy weeds |
| Plant | |
| Bush | erect, high |
| Productivity | |
| Total | 22.0 - 28.0 t / ha |
| Root | |
| Hud | smooth |
| Eyes | small |
| Color | red |
| Form | oblong-oval |
| Flesh | yellow |
| Contains | 14-17% starch |
| Weight | 65-110 g |
| 110 | 140 | |
| Days | ||
| 65 | 110 | |
| Grams | ||
| 2 | 3 | |
| Kg / m² | ||
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