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Of medium (110 - 140 days) grade tubers with red, oblong-oval and yellow flesh . In this case, potatoes resistant to drought, which is important when grown in hot climates . dry matter content is high enough . It has good properties for deep frying and boiling . When cooking does not change color . Good resistant to the formation of dark spots from shock and mechanical damage . Resistant to golden nematode, cancer, to fusarium, average resistance to Gangrène . A good keeping quality . Mass marketable tuber 65-110 g . Yield 22.0 - 28.0 t / ha, the marketability of 71-91%, 14-17% starch content, taste good .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Maturation | of medium |
Growing area | Ukraine, Moldova, Russia |
Purpose | table |
Taste quality | good |
Commercial quality | high , |
Resistance to diseases | to the golden nematode, cancer, to fusarium |
Stability | drought, to the formation of dark spots from shock and mechanical damage . |
Features | One of the best varieties for fryingand cooking, when cooking does not change color |
Features farming | |
The period from germination to full maturity | 110 - 140 days |
Growing up | outdoor |
Seeding | April, May |
Scheme sowing | 70 x 35 cm |
Drilling depth | 8 - 10 cm |
Recommended planting | seeds are placed after perennial grasses, winter crops, leguminous plants, annual grasses and flax, on sandy soils - after lupine |
Gardening | keep the soil in a loose state and systematically destroy weeds |
Plant | |
Bush | erect, high |
Productivity | |
Total | 22.0 - 28.0 t / ha |
Root | |
Hud | smooth |
Eyes | small |
Color | red |
Form | oblong-oval |
Flesh | yellow |
Contains | 14-17% starch |
Weight | 65-110 g |
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