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Cabbage(790)

Group : Hybrid
The period from germination to full maturity : 70-75 days
Maturation : Early
Weight : 1.5 - 3 kg .
Group : Hybrid ,
The period from germination to full maturity : 160 days
Maturation : late
Purpose : for fresh consumption
Weight : 2.0 kg .
Group : Sort of
The period from germination to full maturity : 60 - 65 days
Maturation : Early
Purpose : forfresh consumption and for short storage
Weight : 1 kg
Group : Hybrid
The period from germination to full maturity : 150 - 160 days
Maturation : late
Purpose : Universal
Weight : 2.0 - 2.7 kg .
Group : Sort of
The period from germination to full maturity : 90 - 95 days
Maturation : The mid
Purpose : for use in fresh and for pickling
Weight : 2.5 - 4 kg .
Group : Sort of
The period from germination to full maturity : 132 - 152 days
Maturation : of medium
Purpose : for fresh consumption in autumn-winter period, and for pickling
Weight : 1.8 - 4 2 kg .
Group : Hybrid
The period from germination to full maturity : 150 - 160 days
Maturation : late
Purpose : for use in fresh, fermented, long-term storage
Weight : 2.1 - 2.8 kg
Group : Hybrid
Maturation : middle
Purpose : for use in fresh and pickled
Weight : 1.9 - 2.5 kg
Group : Hybrid
Maturation : early maturing
Purpose : for fresh consumption
Weight : 200 g .
Group : Hybrid
The period from germination to full maturity : 100 - 110 days
Maturation : of medium
Purpose : for usefresh, storage
Weight : 1.4 - 1.8 kg .
Group : Sort of
The period from germination to full maturity : 160 days
Maturation : late
Purpose : for fresh consumption
Weight : 1.2 kg .
Group : Hybrid
The period from germination to full maturity : 120 - 130 days
Maturation : of medium
Purpose : for fresh consumption, forfermentation and long-term storage
Weight : 2.6 - 3.5 kg .
Group : Hybrid
Maturation : early maturing
Purpose : for use in home cooking
Weight : 1.5 kg .
Group : Sort of
The period from germination to full maturity : 140 - 150 days
Maturation : middle
Purpose : for fresh consumption
Weight : 1.5 - 2 kg .
Group : Hybrid
The period from germination to full maturity : 130 - 150 days
Maturation : late
Purpose : Universal
Weight : 1 to 3.5 kg
Group : Hybrid
The period from germination to full maturity : 130 - 140 days
Maturation : late
Purpose : for use in fresh or forprolonged storage period
Weight : 2.3 - 2.9 kg .
Group : Hybrid
The period from germination to full maturity : 90 days
Maturation : The mid
Purpose : 90 days
Weight : 2 - 2.5 kg
Group : Hybrid
The period from germination to full maturity : 70 - 75 days
Maturation : early maturing
Purpose : for salads and canning
Weight : from 0.6 to 1.5 kg
Group : Hybrid
The period from germination to full maturity : 150 - 160 days
Maturation : late
Purpose : for use in fresh form,fermentation, prolonged storage period
Weight : 1.8 - 3.0 kg .
Group : Hybrid
The period from germination to full maturity : 98 - 100 days
Maturation : ultra-fast
Purpose : for fresh consumption
Weight : 1.2 - 1.7 kg

Numeric filters

20
Ripening
190
Days
1
Weight
11
Kg .
1
Productivity
26
Kg / m²
Maturation

early
early maturing
is mid
late
middle
of medium
ultra-fast
View

aft
beijing
broccoli
brussels
color
decorative
japanese
kohlrabi
of red ,
pak choi
savoy
Growing

greenhouse
indoor
outdoor
Group

hybrid
sort of