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Cabbage Brunswick
Description Cabbage Brunswick

Variety is mid (135 - 140 days) . The plantlarge, rosette of leaves up to 90 cm in diameter . Kochan large, dense, flat mass of 2 - 4 kg . The palatability of fresh and pickled as high . Grade with a high content of vitamin C - up to 70% . Not prone to cracking, suitable for long-term storage (7 months). resistant to vascular bacteriosis . Yield 9 - 10 kg / m 2 .

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Description
GroupSort of
Maturationis mid
Purposefor fresh consumption, for pickling
Growing areaUkraine, Moldova, Russia
Taste qualityother
Commercial qualityhigh ,
Resistance to diseasesto the vascular bacteriosis
Stabilitycracking
Featuresgood taste, high content of vitamin C, long-term storage (7 months)
Features farming
The period from germination to full maturity135 - 140 days
SeedingMarch-April
Scheme sowing50 - 60 x 40 cm
Growing upopen ground / greenhouse
Drilling depth1.5 - 2.0 cm
Harvest time (months . )August-October
Recommended plantingBest predecessors - beans and grains, cucumbers, onions and root vegetables .
For a description of the fetus
Kochandense
Formflat round ,
In cross sectioncabbage 15 - 17 cm in height and 22 - 30 cm in diameter
Featuresup 70% of the vitamin C
Colorlight green
Weight2 - 4 kg .
Productivity
Total9 - 10 kg / m 2 .
Featureshigh yield ,
Recommend
Calculator for Culture Cabbage white ( mid )

Reference-kg / m²
m²Weavinghectare
Results
0 - 0 kg.0 - 0 kg.0 - 0 tons

Seeding rate-gr. / m²
m²Weavinghectare
Results
2 - 2.5 gram0.2 - 0.3 kg.20 - 25 kg.

Seeding rate for planting-gr. / m²
m²Weavinghectare
Results
0.4 - 0.45 gram40 - 50 gram4 - 4.5 kg.

Herb-plants / m²
m²Weavinghectare
Results
40 - 47 pcs4 - 4 thous. pieces400 - 470 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
285 - 320 thous. pieces285000 - 320000 thous. pieces2850000 - 3200000 thous. pieces

Numeric filters
135
Ripening
 140
Days
2
Weight
 4
Kg .
9
Productivity
 10
Kg / m²
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