The mid-grade . Plants heat- and cold-relative . The variety is resistant to bolting . Hasa long period of economic life . Plant powerful forms 44 - 60 leaves, forming large rosettes, height 37 - 41 cm, diameter 64 - 75 cm . The leaves are medium sized green to dark green . Weight per plant 1.0 - 1.7 kg . Taste good quality . It is recommended to use fresh leaves in sandwiches andsalads (whale . Dish "kim-chi" with daikon, garlic, Morecambe View, fish and pepper), as well as for cooking, roasting, drying, salting, and so on . d .
Farming equipment: Grade picky about soil moisture and cool weather . Love of light . Cabbage planted in open, sunny, fertile land . Grade is not suitable for mechanical harvesting .
Sowing: inlate April - early May to open a hotbed of 1 - 2 cm deep in the temperature . 15 + 18 ° C .
Transplanting: late May - early June in the stage 4 - 6 true leaves. Recommended planting scheme 60 x 50 cm, 4 - 5 plants per 1 sq. M .
Care: feeding and watering . Processing of crucifer flea beetles and cabbage fly. Recommended complex mineral