Recommended for use in fresh, fermented and short-term storage .
Of medium . The period from mass shoots prior to the technical maturity of 130 - 150 days .
Rosette of leaves raised . Sheet middlesize, gray-green with slightly bloom, slightly bubbly, slightly rolling on the edge . Kochan medium size, obovate, partially covered, thick, whitish on the cut . The outer and inner stump medium length . Weight of head 3, 0 - 3.9 kg. dry matter content 9.4%, total sugar 4.8% . excellent and good taste .
Tradingyield of 600 - 886 kg / ha, at the level of the standard gift .
Yield of marketable products 88 - 96% .
