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 The period from germination to full maturity : 136 - 168 days Maturation : of medium Purpose : forfresh consumption, for pickling Weight : 3.2 - 4.1 kg . |  The period from germination to full maturity : 160 days Maturation : of medium Purpose : for fresh consumption, pickling,prolonged storage period Weight : 2.5 - 3.6 kg . | |
 The period from germination to full maturity : 120 days Maturation : middle Purpose : for usefresh, storage Weight : 2.0 - 3.0 kg . |  Maturation : early maturing Purpose : for cooking, freezing Weight : 800 g . | |
 Maturation : middle Purpose : for use in home cooking Weight : 0.9 kg . |  The period from germination to full maturity : 150 - 160 days Maturation : late Purpose : for fresh consumption,fermentation Weight : 2.8 - 3.3 kg . | |
 The period from germination to full maturity : 105 - 115 days Maturation : of medium Purpose : fresh in autumn and winter, for fermentation and storage Weight : 4 - 9 kg |  The period from germination to full maturity : 105 - 115 days Maturation : of medium Purpose : fresh in autumn and winter, for fermentation and storage Weight : 4 - 9 kg | |
 The period from germination to full maturity : 130 - 150 days Maturation : of medium Purpose : for use fresh, fermented, short-termstorage Weight : 2.0 - 3.2 kg . |  The period from germination to full maturity : 130 - 150 days Maturation : of medium Purpose : for use in fresh or forfermentation Weight : 2.2 - 2.8 kg . | |
 The period from germination to full maturity : 50 - 60 days Maturation : middle Purpose : for cooking, for freezing Weight : 600 g |  The period from germination to full maturity : 65 - 70 days Maturation : is mid Purpose : for use inlight form Weight : 1.2 - 1.5 kg . | |
 The period from germination to full maturity : 75 - 85 days Maturation : Middle Purpose : for use in fresh and for pickling Weight : 3 kg . |  The period from germination to full maturity : 68 - 70 days Maturation : middle Purpose : for fresh consumption a Weight : 3 kg | |
 The period from germination to full maturity : 120 - 130 days Maturation : is mid Purpose : for use in home cooking, for processing Weight : 2 0 kg . |  The period from germination to full maturity : 110 - 120 days Maturation : The mid Purpose : for fresh consumption Weight : 3 kg | |
 The period from germination to full maturity : 120 - 130 days Maturation : middle Purpose : forfresh consumption, storage Weight : 3.0 kg . |  The period from germination to full maturity : 120 days Maturation : middle Purpose : for use in home cooking, for long-term storage Weight : 3 kg . | |
 The period from germination to full maturity : 60 - 65 days Maturation : early maturing Purpose : for processing and fresh consumption Weight : 400 - 600 g . |  The period from germination to full maturity : 50 - 60 days Maturation : is mid Purpose : for use in fresh Weight : 1.0 - 1.5 kg . |