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Cabbage(790)

Group : Hybrid
The period from germination to full maturity : 120 - 128 days
Maturation : of medium
Purpose : for cooking, freezing
Group : Sort of
The period from germination to full maturity : 55 days
Maturation : Early
Purpose : for home cooking, freezing and canning
Weight : 1 - 2 kg
Group : Hybrid
The period from germination to full maturity : 150 - 160 days
Maturation : late
Purpose : for long term storage
Weight : 1.8 - 3.3 kg .
Group : Hybrid
The period from germination to full maturity : 50 - 60 days
Maturation : ultra-fast
Purpose : for fresh consumption
Weight : 0.8 - 1.5 kg
Group : Hybrid
The period from germination to full maturity : 50 - 55 days
Maturation : Early
Purpose : for home cooking, freezing and canning
Weight : 1.5 kg
Group : Sort of
The period from germination to full maturity : 110 - 120 days
Maturation : middle
Purpose : for Use fresh, freezing, canning
Weight : 0.75 kg .
Group : Hybrid
Maturation : late
Purpose : for fresh consumption
Weight : 0.6 - 0.9 kg .
Group : Sort of
The period from germination to full maturity : 70 days
Maturation : Middle
Purpose : forfresh consumption and canning
Weight : 700 g
Group : Sort of
The period from germination to full maturity : 100 - 107 days
Maturation : early maturing
Purpose : for use in fresh or forcanning
Weight : 0.8 - 1.0 kg .
Group : Hybrid
The period from germination to full maturity : 57 - 60 days
Maturation : middle
Purpose : for cooking, forfrozen
Weight : 1 - 2 kg .
Group : Hybrid
The period from germination to full maturity : 125 days after transplantation
Maturation : of medium
Purpose : for use freshform, fermentation and storage
Weight : 4 - 5 kg .
Group : Sort of
The period from germination to full maturity : 140 - 160 days
Maturation : of medium
Purpose : for use in home cooking
Weight : 0 8 kg .
Group : Sort of
The period from germination to full maturity : 105 - 125 days
Maturation : is mid
Purpose : for use fresh
Weight : 1.2 - 2.0 kg .
Group : Hybrid
The period from germination to full maturity : 136 - 158 days
Maturation : of medium
Purpose : Universal
Weight : 2.7 -4.2 kg .
Group : Hybrid ,
The period from germination to full maturity : 120 days
Maturation : is mid
Purpose : for fresh consumption
Weight : 1.0 - 2.5 kg .
Group : Hybrid
The period from germination to full maturity : 120 - 140 days
Maturation : middle
Purpose : for use in fresh or fermented
Weight : 2.7 - 3.3 kg .
Group : Sort of
The period from germination to full maturity : 75 - 80 days
Maturation : very early
Purpose : fresh inautumn and winter, for fermentation and storage
Weight : 160 g .
Group : Sort of
The period from germination to full maturity : 135- 160 days
Maturation : of medium
Purpose : fresh in autumn and winter, for fermentation and storage ,
Weight : up to 15 g
Group : Sort of
The period from germination to full maturity : 105 days
Maturation : early maturing
Purpose : for fresh consumption, freezing and canning
Weight : 680 g
Group : Sort of
The period from germination to full maturity : 125 - 135 days
Maturation : late
Purpose : fresh or fermented
Weight : 2 - 3 kg

Numeric filters

20
Ripening
190
Days
1
Weight
11
Kg .
1
Productivity
26
Kg / m²
Maturation

early
early maturing
is mid
late
middle
of medium
ultra-fast
View

aft
beijing
broccoli
brussels
color
decorative
japanese
kohlrabi
of red ,
pak choi
savoy
Growing

greenhouse
indoor
outdoor
Group

hybrid
sort of