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Cabbage(790)

Group : Hybrid
The period from germination to full maturity : 150 - 160 days
Maturation : late
Purpose : for fresh consumption as for long-term storage
Weight : 2.3 - 2.6 kg .
Group : Hybrid
The period from germination to full maturity : 50 - 55 days
Maturation : early maturing
Purpose : for fresh consumption form, short-term storage
Weight : 1.0 kg .
Group : Hybrid
The period from germination to full maturity : 140 - 150 days
Maturation : of medium
Purpose : for winter storage, forfresh consumption
Weight : 2.0 - 3.7 kg .
Group : Sort of
The period from germination to full maturity : 120 - 130 days
Maturation : middle
Purpose : for fresh consumption, storage
Weight : 3.5 kg .
Group : Hybrid
The period from germination to full maturity : 80 - 90 days
Maturation : early maturing
Purpose : for fresh consumption a
Weight : 1.0 - 1.9 kg .
Group : Hybrid
The period from germination to full maturity : 70 - 80 days
Maturation : early maturing
Purpose : for use in the home cooking
Weight : 1.4 kg .
Group : Hybrid
The period from germination to full maturity : 140 - 180 days
Maturation : early maturing
Purpose : for use in fresh and pickled
Weight : 1.0 - 1.3 kg
Group : Hybrid ,
The period from germination to full maturity : 60 days after transplanting into the ground
Maturation : early maturing
Purpose : Bestpredecessors - beans and corn, cucumbers, onions and root vegetables .
Weight : 1.2 - 1.6 kg .
Group : Sort of
The period from germination to full maturity : 140 - 145 days
Maturation : of medium
Purpose : for fresh consumption, for long-termstorage
Weight : 2.3 - 4.5 kg .
Group : Hybrid
The period from germination to full maturity : 120 - 140 days
Maturation : middle
Purpose : for use in home cooking
Weight : 2.8 kg
Group : Hybrid
The period from germination to full maturity : 130 - 150 days
Maturation : of medium
Purpose : for use in home cooking
Weight : 1.4 kg .
Group : Hybrid
Maturation : middle
Purpose : for fresh consumption
Weight : 150 g .
Group : Hybrid
Maturation : early maturing
Purpose : for cooking, freezing
Weight : 1.3 kg .
Group : Hybrid
The period from germination to full maturity : 50 - 60 days
Maturation : early maturing
Purpose : for cooking, freezing
Weight : 1050 d
Group : Sort of
The period from germination to full maturity : 90 - 100 days
Maturation : is mid
Purpose : for fresh consumption form and processing
Weight : 0.6 kg .
Group : Hybrid
The period from germination to full maturity : 70 - 78 days after transplanting
Maturation : is mid
Purpose : for use in home cooking, processing
Weight : 1.8 kg .
Group : Hybrid
The period from germination to full maturity : 90 - 100 days
Maturation : early maturing
Purpose : for use in home cooking
Weight : 1.2 kg .
Group : Hybrid
The period from germination to full maturity : 70 - 75 days
Maturation : Medium early
Purpose : For salads and canning
Weight : 5 kg
Group : Hybrid
The period from germination to full maturity : 90 - 115 days
Maturation : is mid
Purpose : for use fresh
Weight : 1.1 - 1.9 kg .
Group : Hybrid
The period from germination to full maturity : 80 - 95 days after transplanting
Maturation : middle
Purpose : for use in home cooking
Weight : 1.6 kg .

Numeric filters

20
Ripening
190
Days
1
Weight
11
Kg .
1
Productivity
26
Kg / m²
Maturation

early
early maturing
is mid
late
middle
of medium
ultra-fast
View

aft
beijing
broccoli
brussels
color
decorative
japanese
kohlrabi
of red ,
pak choi
savoy
Growing

greenhouse
indoor
outdoor
Group

hybrid
sort of