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 Maturation : Early Purpose : for use in home cooking, freezing Weight : 0.3 - 0, 5 kg . |  The period from germination to full maturity : 80 days Maturation : middle Purpose : for fresh consumption, for short-term storage Weight : 1.4 kg . | |
 The period from germination to full maturity : 70 - 80 days Maturation : is mid Purpose : for use in home cooking, for processing Weight : 1.0 - 1.5 kg . |  The period from germination to full maturity : 120 - 125 days Maturation : of medium Purpose : for fresh consumption,processing and storage of up to 5 months Weight : 4 - 6 kg . | |
 The period from germination to full maturity : 80 - 120 days Maturation : is mid Purpose : for fresh consumption and canning Weight : 1.5 - 2 kg |  The period from germination to full maturity : 75 - 115 days Maturation : early maturing Purpose : for use in fresh and pickled Weight : 1.0 - 1.5 kg | |
 The period from germination to full maturity : 45 - 50 days Maturation : very early Purpose : For salads and canning Weight : 0.7 - 1.5 kg |  The period from germination to full maturity : 55 - 60 days Maturation : early maturing Purpose : for fresh consumption and forprocessing . Weight : 2 kg | |
 The period from germination to full maturity : 150 - 160 days Maturation : late Purpose : for fresh consumption, long-term storage Weight : 1.9 - 3.0 kg . |  The period from germination to full maturity : 140 - 180 days Maturation : early maturing Purpose : for fresh consumption and fermentation Weight : 1.1 - 1.4kg | |
 The period from germination to full maturity : 70 - 80 days Maturation : early maturing Purpose : forfresh consumption and canning Weight : 300 - 500 g |  The period from germination to full maturity : 154 - 170 days Maturation : late Purpose : for long-term storage, consumption of fresh and fermented Weight : 2.5 - 2.8 kg | |
 The period from germination to full maturity : 95 - 120 per day Maturation : Early Purpose : for home cooking, freezing and canning Weight : 3 kg |  The period from germination to full maturity : 105 - 120 days Maturation : middle Purpose : for fresh consumption Weight : 1.5 - 2.8 kg . | |
 The period from germination to full maturity : 100 - 110 days Maturation : of medium Purpose : for fresh consumption, processing and long-term storage Weight : 2.4 - 3.2 kg . |  The period from germination to full maturity : 85 - 90 days Maturation : Medium early Purpose : for salads and canning Weight : 1.5 - 2.5 kg | |
 The period from germination to full maturity : 80 - 90 days Maturation : early maturing Purpose : for fresh consumption Weight : 1.5 - 1.7 kg . |  The period from germination to full maturity : 150 days Maturation : of medium Purpose : Universal Weight : 1.8 - 3.0 kg . | |
 The period from germination to full maturity : 50 - 60 days Maturation : early maturing Purpose : for fresh consumption, short-term storage Weight : 1.0 - 1.5 kg . |  Maturation : is mid Purpose : for fresh consumption Weight : 1.0 kg . |