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Cabbage(790)

Group : Sort of
The period from germination to full maturity : 135- 160 days
Maturation : of medium
Purpose : for cooking, freezing
Weight : 10 - 15 g
Group : Hybrid
Maturation : middle
Purpose : for use in fresh and pickled
Weight : 2, 0 - 2.9 kg
Group : Hybrid
Maturation : late
Purpose : for use in fresh and pickled
Weight : 1.6 - 3.0 kg
Group : Hybrid ,
The period from germination to full maturity : 160 days
Maturation : late
Purpose : for use infresh, long-term storage
Weight : 3.0 kg .
Group : Hybrid
The period from germination to full maturity : 90 - 110 days
Maturation : early maturing
Purpose : for fresh consumption
Weight : 1.3 kg .
Group : Hybrid
The period from germination to full maturity : 90 - 95 days
Maturation : late
Purpose : for use in home cooking , storage and processing
Weight : 0.9 kg .
Group : Hybrid
Maturation : is mid
Purpose : for fresh consumption
Weight : 200 g .
Group : Hybrid
The period from germination to full maturity : 150 - 160 days
Maturation : late
Purpose : for use fresh, fermented, longstorage
Weight : 1.0 - 1.3 kg .
Group : Sort of
The period from germination to full maturity : 150 - 160 days
Maturation : late
Purpose : for fresh consumption, forprolonged storage period
Weight : 2.4 - 3.0 kg .
Group : Hybrid
The period from germination to full maturity : 90 - 100 days
Maturation : early maturing
Purpose : for use in fresh
Weight : 1.2 - 1.4 kg .
Group : Hybrid
The period from germination to full maturity : 120 - 130 days
Maturation : of medium
Purpose : for long term storage
Weight : 1.8 - 2.2 kg .
Group : Hybrid
The period from germination to full maturity : 50 - 60 days
Maturation : early maturing
Purpose : for fresh consumption
Weight : 0.9 - 1.1 kg .
Group : Hybrid
The period from germination to full maturity : 70 - 80 days
Maturation : middle
Purpose : for use in home cooking
Weight : 1.2 - 2.0 kg .
Group : Hybrid
The period from germination to full maturity : 85 - 100 days
Maturation : middle
Purpose : for fresh consumptionform for processing
Weight : 4 - 6 kg .
Group : Hybrid
Maturation : middle
Purpose : for cooking, for freezing
Group : Hybrid
Maturation : of medium
Purpose : for cooking for freezing
Group : Hybrid
The period from germination to full maturity : 90 - 100 days
Maturation : late
Purpose : for use in home cooking, freezing
Weight : 2.5 kg .
Group : Hybrid
The period from germination to full maturity : 150 - 160 days
Maturation : late
Purpose : for fresh consumption, forprolonged storage period
Weight : 2.7 - 2.9 kg .
Group : Variety
The period from germination to full maturity : 125 - 130 days
Maturation : middle
Purpose : for home cooking, freezing and canning
Weight : 400 - 600 g .
Group : Hybrid
The period from germination to full maturity : 55 days
Maturation : early maturing
Purpose : for salads and canning
Weight : 1.5 - 2.5 kg

Numeric filters

20
Ripening
190
Days
1
Weight
11
Kg .
1
Productivity
26
Kg / m²
Maturation

early
early maturing
is mid
late
middle
of medium
ultra-fast
View

aft
beijing
broccoli
brussels
color
decorative
japanese
kohlrabi
of red ,
pak choi
savoy
Growing

greenhouse
indoor
outdoor
Group

hybrid
sort of