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目录
Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
18 Group : HybridThe period from germination to full maturity : 140 - 180 days Maturation : early maturing Purpose : for use in fresh and pickled Weight : 0.5 - 0.8 kg | 18 Group : HybridThe period from germination to full maturity : 100 - 110 days Maturation : middle Purpose : for use in home cooking Weight : 0.8 - 1.0 kg . | |
761 | 762 | |
18 Group : HybridThe period from germination to full maturity : 90 - 100 days Maturation : early maturing Purpose : for use in home cooking Weight : 1.3 kg . | 18 Group : HybridThe period from germination to full maturity : 70 - 80 days Maturation : is mid Purpose : for use in home cooking, for processing Weight : 1.0 - 1.5 kg . | |
763 | 764 | |
18 Group : Hybrid ,The period from germination to full maturity : 145 days after transplantation Maturation : late Purpose : for fresh consumption, processing and long-term storage Weight : 2.5 - 3.0 kg . | 17 Group : Sort ofThe period from germination to full maturity : 120 - 140 days Maturation : middle Purpose : for use in fresh Weight : 1.5kg . | |
765 | 766 | |
17 Group : Sort ofThe period from germination to full maturity : 70 - 75 days from transplanting Maturation : is mid Purpose : for use in home cooking Weight : 1.5 - 1.8 kg . | 17 Group : HybridThe period from germination to full maturity : 140 - 150 days Maturation : of medium Purpose : for fresh consumption Weight : 2.5 - 3.1 kg . | |
767 | 768 | |
16 Group : HybridThe period from germination to full maturity : 125 - 156 days Maturation : middle Weight : 2.5 - 3.2 kg . | 16 Group : Sort ofThe period from germination to full maturity : 90 - 120 days Maturation : is mid Purpose : for use in fresh Weight : 1.0 - 1.2 kg . | |
769 | 770 | |
16 Group : HybridThe period from germination to full maturity : 80 - 90 days Maturation : early maturing Purpose : for fresh consumption Weight : 0.7 - 1.4 kg . | 16 Group : Hybrid ,The period from germination to full maturity : 155 days Maturation : middle Purpose : for use in fresh and processed Weight : 200 - 300 g . | |
771 | 772 | |
16 Group : Sort ofThe period from germination to full maturity : 85 - 90 days Maturation : early maturing , Purpose : for fresh consumption Weight : 0.6 - 1.0 kg | 15 Group : Sort ofThe period from germination to full maturity : 130 - 150 days Maturation : of medium Purpose : for fresh consumption, forshort-term storage Weight : 1.5 - 2.0 kg . | |
773 | 774 | |
15 Group : HybridThe period from germination to full maturity : 140 - 160 days Maturation : of medium Purpose : for use in home cooking Weight : 0.9 - 1.0 kg . | 14 Group : Sort ofThe period from germination to full maturity : 137 - 147 days Maturation : late Purpose : for processing and fresh consumption Weight : from 4 to 8 kg . | |
775 | 776 | |
14 Group : Hybrid ,The period from germination to full maturity : 135 days Maturation : middle Purpose : Universal Weight : 2 5 - 3.2 kg . | 14 Group : HybridThe period from germination to full maturity : 90 - 110 days Maturation : early maturing Purpose : for use in home cooking Weight : 1.2 kg . | |
777 | 778 | |
13 Group : HybridThe period from germination to full maturity : 158 - 167 days Maturation : early maturing Purpose : for use in fresh and pickled Weight : 1.0 - 1.5 kg | 13 Group : HybridThe period from germination to full maturity : 80 - 90 days Maturation : early maturing Purpose : for use in fresh Weight : 1.0 - 1.3 kg . | |
779 | 780 | |