Топ 100 за 2024Cabbage - page 33 | Agrarian commodity exchange SemenaOpt

Cabbage Caprice (decorative) 44 Group : Hybrid Maturation : middle Purpose : for cooking, for freezing - read more about the product.		Cabbage Lectra F1 (of red) 44 Group : Hybrid The period from germination to full maturity : 150 - 160 days Maturation : late Purpose : for use infresh, long-term storage Weight : 2.5 - 4.5 kg . - read more about the product.
641		642
Cabbage Redskay F1 (of red) 44 Group : Hybrid The period from germination to full maturity : 70 - 75 days Maturation : is mid Purpose : for fresh consumption in cooking Weight : 1.5 - 2.0 kg . - read more about the product.		Cabbage Guardian F1 44 Group : Hybrid , The period from germination to full maturity : 70 days after transplanting Maturation : early maturing Purpose : for fresh consumption, forprocessing Weight : 1.7 - 2.0 kg . - read more about the product.
643		644
Cabbage Tofar F1 (color) 43 Group : Hybrid The period from germination to full maturity : 75 days . Maturation : early maturing Purpose : for salads and canning Weight : from 0.6 to 1.5 kg - read more about the product.		Cabbage Kalorama RC F1 43 Group : Hybrid The period from germination to full maturity : 130 - 150 days Maturation : late Purpose : Universal Weight : 1 to 3.5 kg - read more about the product.
645		646
Cabbage Omega 43 Group : Variety The period from germination to full maturity : 98 - 100 days Maturation : late Purpose : fresh in autumn and winter, for fermentation and storage Weight : 1.2 - 1.7 kg - read more about the product.		Cabbage Ixion F1 43 Group : Hybrid The period from germination to full maturity : 53 - 57 days Maturation : early maturing Purpose : For fresh consumption Weight : 1.5 - 2.0 kg - read more about the product.
647		648
Cabbage Cadillac F1 (color) 43 Group : Hybrid The period from germination to full maturity : 90 - 95 days Maturation : late Purpose : for use in home cooking , storage and processing Weight : 0.9 kg . - read more about the product.		Cabbage Alpina F1 (color) 43 Group : Hybrid Maturation : middle Purpose : for use in home cooking Weight : 1.3 kg . - read more about the product.
649		650
Cabbage Ariel (color) 43 Group : Sort of Maturation : early maturing Purpose : for use in home cooking Weight : 0.7 kg . - read more about the product.		Cabbage Coral (decorative) 42 Group : Hybrid Maturation : of medium Purpose : for cooking for freezing - read more about the product.
651		652
Cabbage Holt 41 Group : Sort of The period from germination to full maturity : 137 - 147 days Maturation : late Purpose : for storage and for fresh consumption Weight : from 4 to 8 kg . - read more about the product.		Cabbage Nozaki (Beijing) 41 Group : Sort of The period from germination to full maturity : 85 - 90 days Maturation : The mid Purpose : forfresh consumption and for short storage Weight : 2 - 2.5 kg - read more about the product.
653		654
Cabbage Cameo 41 Group : Sort of The period from germination to full maturity : 150 - 160 days Maturation : late Purpose : for fresh consumption, forprolonged storage period Weight : 2.4 - 3.0 kg . - read more about the product.		Cabbage Chekmeyt F1 41 Group : Hybrid The period from germination to full maturity : 80 - 90 days Maturation : early maturing Purpose : for use in fresh Weight : 1.0 - 1.8 kg . - read more about the product.
655		656
Cabbage Kohlrabi Athena 41 Group : Sort of The period from germination to full maturity : 130 days Maturation : early maturing Purpose : for use in fresh and processed Weight : 180 - 220 g . - read more about the product.		Cabbage Sizaya Dove (of red) 41 Group : Sort of The period from germination to full maturity : 125 - 130 days Maturation : middle Purpose : for use in the homecooking Weight : 1.6 kg . - read more about the product.
657		658
Cabbage Sigma 40 Group : Variety The period from germination to full maturity : 98 - 100 days Maturation : late Purpose : fresh in autumn and winter, for fermentation and storage Weight : 1.2 - 1.7 kg - read more about the product.		Cabbage Pihant (brussels) 40 Group : Sort of The period from germination to full maturity : 135- 160 days Maturation : of medium Purpose : fresh in autumn and winter, for fermentation and storage , Weight : up to 15 g - read more about the product.
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