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196 Group : HybridThe period from germination to full maturity : 75 - 77 days after transplanting Maturation : is mid Purpose : for use in home cooking, for processing Weight : 1.2 - 1.5 kg . | 195 Group : HybridThe period from germination to full maturity : 50 - 55 days Maturation : middle Purpose : for fresh consumption, for processing Weight : 2.0 - 2.3 kg . | |
321 | 322 | |
195 Group : HybridThe period from germination to full maturity : 70 - 80 days Maturation : middle Purpose : for fresh consumption, processing and long-term storage Weight : 1 - 2 kg . | 194 Group : HybridThe period from germination to full maturity : 50 - 60 days Maturation : of medium Purpose : for fresh consumption Weight : 1.6 - 2.3 kg | |
323 | 324 | |
191 Group : HybridThe period from germination to full maturity : 50 - 55 days Maturation : Early Purpose : for home cooking, freezing and canning Weight : 1.5 kg | 191 Group : Sort ofThe period from germination to full maturity : 92 - 96 days Maturation : is mid Purpose : for use in home cooking, for conservation, forfrozen Weight : 0.5 - 1.1 kg . | |
325 | 326 | |
189 Group : HybridMaturation : late Purpose : for use in fresh and pickled Weight : 2.7 - 3.2 kg | 188 Group : HybridThe period from germination to full maturity : 70 - 75 days Maturation : early maturing Purpose : for salads and canning Weight : from 0.6 to 1.5 kg | |
327 | 328 | |
187 Group : HybridThe period from germination to full maturity : 90 - 120 days Maturation : is mid Purpose : for fresh consumption a Weight : 1.2 - 1.6 t / ha | 186 Group : Sort ofThe period from germination to full maturity : 110 - 120 days Maturation : late Purpose : for fresh consumption and processing of cooking Weight : 4 - 6 kg | |
329 | 330 | |
185 Group : HybridThe period from germination to full maturity : 45 - 50 days Maturation : very early Purpose : For salads and canning Weight : 0.7 - 1.5 kg | 185 Group : Sort ofThe period from germination to full maturity : 50 - 60 days Maturation : early maturing Purpose : for fresh consumption and canning Weight : 350 - 500 g | |
331 | 332 | |
184 Group : Hybrid ,The period from germination to full maturity : 50 days from transplanting Maturation : early maturing , Purpose : Universal Weight : 2 - 3 kg . | 183 Group : HybridThe period from germination to full maturity : 25 - 35 days Maturation : early maturing Purpose : for cooking, freezing Weight : 250 g . | |
333 | 334 | |
182 Group : Sort ofThe period from germination to full maturity : 50 - 60 days Maturation : early maturing , Purpose : Universal Weight : 1.5 - 2.5 kg . | 181 Group : Sort ofThe period from germination to full maturity : 45 - 50 days Maturation : ultra-fast Purpose : for use in fresh and for pickling Weight : 0.8 - 1.5 kg | |
335 | 336 | |
180 Group : Hybrid ,The period from germination to full maturity : 140 days Maturation : late Purpose : Universal Weight : 2.5 - 3.0 kg . | 178 Group : HybridThe period from germination to full maturity : 150 - 160 days Maturation : late Purpose : for use in fresh, long-term storage Weight : 1.8 -2.1 kg . | |
337 | 338 | |
176 Group : Sort ofThe period from germination to full maturity : 70 - 75 days Maturation : early maturing Purpose : for salads andcanning Weight : from 0.6 to 1.5 kg | 176 Group : Sort ofThe period from germination to full maturity : 120 - 130 days Maturation : middle Purpose : for use in fresh or in home cooking Weight : 1.3 kg . | |
339 | 340 | |