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3014 Group : Sort ofThe period from germination to full maturity : 160 - 165 days Maturation : late Purpose : for fresh consumption and for pickling Weight : 3.5 - 4.5 kg | 2996 Group : Sort ofThe period from germination to full maturity : 149 - 166 days Maturation : of medium Purpose : Suitable for fermentation and storage of fresh Weight : 1.6 - 3.2 kg | |
21 | 22 | |
2911 Group : Sort ofThe period from germination to full maturity : 60 - 65 days Maturation : early maturing Purpose : fresh and processed Weight : 2 0 - 2.5 kg | 2838 Group : Sort ofThe period from germination to full maturity : 57 - 70 days from transplanting Maturation : early maturing Purpose : for use in home cooking Weight : 0 8 kg . | |
23 | 24 | |
2819 Group : HybridThe period from germination to full maturity : 85 - 90 days Maturation : The mid Purpose : for processing, the average duration of storage, and fresh consumption Weight : 5 - 7 kg | 2744 Group : HybridThe period from germination to full maturity : 150 - 160 days Maturation : late Purpose : forprolonged storage period Weight : 2.0 - 2.6 kg . | |
25 | 26 | |
2699 Group : HybridThe period from germination to full maturity : 120 - 140 days Maturation : middle Purpose : for use in fresh or fermented Weight : 1.9 - 2.7 kg . | 2662 Group : Sort ofThe period from germination to full maturity : 145 - 160 days Maturation : late Purpose : for fresh consumption, long-term storage and fermentation Weight : 3.5 - 5 kg | |
27 | 28 | |
2613 Group : VarietyThe period from germination to full maturity : 135 days Maturation : middle Weight : 3.5 kg | 2405 Group : HybridThe period from germination to full maturity : 130 - 135 days Maturation : late Purpose : for fresh consumption, processing, forprolonged storage period Weight : 3 - 4 kg | |
29 | 30 | |
2340 Group : HybridThe period from germination to full maturity : 130 - 150 days Maturation : of medium Purpose : for fresh consumptionas for pickling Weight : 3.2 - 4.8 kg . | 2231 Group : HybridThe period from germination to full maturity : 130 - 150 days Maturation : of medium Purpose : for fresh consumption as for long-term storage Weight : 1.7 - 2.5kg . | |
31 | 32 | |
2156 Group : Sort ofThe period from germination to full maturity : 92 - 100 days Maturation : early maturing Purpose : for fresh consumption Weight : up to 2.5 kg | 2156 Group : HybridThe period from germination to full maturity : 167 - 174 days Maturation : late Purpose : foruse fresh, long-term storage Weight : 1.6 - 2.4 kg . | |
33 | 34 | |
2095 Group : Sort ofThe period from germination to full maturity : 85 - 95 days Maturation : early maturing Purpose : for use in fresh Weight : 1.3 kg . | 2012 Group : HybridThe period from germination to full maturity : 140 - 170 days Maturation : of medium Purpose : for fresh consumption, for long-term storage Weight : 1.9 - 3.2 kg . | |
35 | 36 | |
1953 Group : Sort ofThe period from germination to full maturity : 160 - 165 days Maturation : late Weight : 3 kg | 1820 Group : Sort ofThe period from germination to full maturity : 90 - 100 days Maturation : Early Purpose : forfresh consumption, for use in cooking Weight : 1.1 - 2.4 kg . | |
37 | 38 | |
1798 Group : CortThe period from germination to full maturity : 150 - 165 days Maturation : late Purpose : for fresh consumption, long-term storage and fermentation Weight : 3 - 4.5 kg | 1668 Group : HybridThe period from germination to full maturity : 130 - 135 days Maturation : late Purpose : Universal Weight : 4 - 6 kg | |
39 | 40 | |