Recommended for fresh consumption .
Early maturing is mid- . The period from mass shoots prior to the technical maturity of 90 - 120 days .
Rosette leaves vertical . The leaves are medium sized, light green, bubbly, wavy on the edge . Kochan rounded, covered, in the context of a yellowish . The mass of head 1.3 - 1.9 kg,density of 4.0 - 4.8 points . Taste good .
Trading yields 320 - 466 kg / ha, in standards Transfer F 1 and June 220 - 425 kg / ha . Maximum yield 669 kg / ha of (Vladimir region) .
Yield of marketable products 90% .