Grade launched in Germany . Late- . The period from germination to harvest 160 - 175 days . It is intended for fresh consumption and processing after a prolonged storage period . One of the most prone varieties . Saves up to the month of May with virtually no loss . Kochan rounded or rounded-flattened , medium size, weighing 2 - 3 kg, very tight . Taste good quality . The variety is resistant tovascular bacteriosis and medium-resistant to clubroot and Gangrène .
Culture to cold, light and moisture-loving . Grown seedling method or sowing seeds in the soil . Sow to a depth of 1.5 - 2 cm . Transplanting at the age of 45 - 50 days . Requires a fertile soil, positively responds to fertilization . Yields of up to 10 kg / m 2 .
