Recommended for use in fresh, fermented and short-term storage (up to 4 months) . Of medium . The period from full germination to start technical maturity 140 - 150 days . Rosette of leaves raised . The leaves are large in size,green, broadly cross-shaped, concave, slightly rugose, with average bloom . Kochan light green, flat round shape, dense, white on the cut . The mass of head 3.6 - 4.2 kg . Palatability good and excellent . The dry matter content of 8.2%, total sugar 4.5% . Trading yields in the Central Region - 610 - 869 kg / ha,10 - 91 t / ha higher standards Pegasus F 1 and Gift, Volga-Vyatka - 610 - 863 kg / ha, 27 - 163 kg / ha higher standard gift . maximum yield - 900 kg / ha (Republic of Udmurtia) . Yield of marketable products 96 - 98% . Tolerant to vascular bacteriosis . The value of a hybrid: high yield, a chorus of formation of heads, recyclability (fermented) .
