Description Cabbage Sibiryachka 60
The mid-grade . From the appearance of full shoots to technical maturity of 152 days . Kochan dense,rounded, the cut white-yellow color, average weight 2.6 kg . Taste good quality finished products . Grade prized for stable yield and excellent quality commodity. Recommended for fresh consumption, storage and fermentation .
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| Description |
| Group | Sort of |
| Main advantage | prized for stable yield and excellent quality commodities |
| Maturation | The mid |
| Purpose | for fresh consumption, storage and fermentation . |
| Growing area | Ukraine Moldova |
| Taste quality | good |
| Commercial quality | high |
| Resistance to diseases | disease-resistant |
| Stability | cracking |
| Features farming |
| The period from germination to full maturity | 152 days |
| Seeding | April |
| Scheme sowing | 60 x 60 cm |
| Growing up | open ground |
| Drilling depth | 1.5 - 2 cm |
| Transplanting aged | 30 - 40 days |
| Harvest time (months . ) | August-October |
| Recommended planting | seeded 5 - April 10 (30 - 40 days before planting in open ground) |
| For a description of the fetus |
| Kochan | very tight, do not crack |
| Outdoor stumps | short |
| Form | round |
| Features | cabbagestransportable |
| Color | dark green |
| Weight | 2.6 kg |
| Productivity |
| Total | 3.4 - 10 kg / sq m , |
| Features | high yield , |
| Recommend |
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