Description Cabbage Moscow Lacemaker (Savoy)
Early maturing domestic varieties, from germination to technical maturity of 90 - 95 days .
Kochan rounded-flat, medium density, mass 1 - 1.2 kg . The yield of 4 kg / m² .
Graderesistant to bacterial diseases and Fusarium wilt .
Ideal for cooking stuffed cabbage .
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Description Group Sort of Maturation early maturing Purpose for use in home cooking Growing area Ukraine, Moldova, Russia Taste quality other Commercial quality high , Resistance to diseases for bacterial diseases and Fusarium wilt Features farming The period from germination to full maturity 90 - 95 days Seeding April-May Scheme sowing 50 x 50 cm Growing up open (closed) ground Drilling depth 1.5 - 2.0 cm Harvest time (months . ) August-September Recommended planting 30 - 60 thousand plants per 1 ha . Features Best predecessors - potatoes, beans, pumpkin, nightshade, onions . For a description of the fetus Kochan medium density covered Outdoor stumps medium length Form flat round In cross section yellow Color light green , Weight 1.0 - 1.2 kg . Productivity Total 4 kg / m² Recommend
Calculator for Culture Cabbage savoy
Numeric filters
90
Ripening 95
Days
1
Weight 1
Kg .
2
Productivity 4
Kg / m²
