Description Cabbage Marcello F1
Recommended for use in fresh and short-term storage .
Is middle . The period from full germination to start technical maturity of 120 - 145 days .
Rosette of leaves raised . Outdoor stumps shortto medium length . The leaves are medium sized, gray-green with a waxy coating of medium intensity, broadly ovate shape, flat, medium-bubble . Kochan rounded, partially covered, until the average density of the dense, whitish on the cut . Internal stumps average length . Weight of head 1.9 - 3.1 kg . Taste excellent .
Trading yields 390 - 440 kg / ha,at the level of standards Rinda F 1 and F Krautman 1, maximum - 715 kg / ha . Out of marketable products 93 - 100% .
Resistant to cracking of heads .
The value of the hybrid: a stable yield, high marketability, good taste qualities of fresh produce, sustainability of heads cracking
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SPECIFICATIONS
Where to buy?
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Description |
Group | Hybrid |
Maturation | middle |
Purpose | for fresh consumption, forshort-term storage |
Growing area | Ukraine, Moldova, Russia |
Taste quality | other |
Commercial quality | high |
Stability | cracking of heads |
Features farming |
The period from germination to full maturity | 120 - 145 days |
Seeding | March |
Scheme sowing | 50 - 60 x 40 cm |
Growing up | outdoor |
Drilling depth | 1.5 - 2.0 cm |
Recommended planting | Best predecessors - beans and corn, cucumbers, onions and root vegetables . |
For a description of the fetus |
Kochan | partially covered, medium density |
Outdoor stumps | medium length |
Form | round |
In cross section | whitish |
Color | gray-green |
Weight | 1.9 - 3.1 kg . |
Productivity |
Total | 390 - 440 kg / ha |
Recommend |
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Calculator for Culture Cabbage white ( middle )