Technical maturity of heads occurs at 120 - 130 days afterfull shoots . The plant is of medium height, with short stumps . The leaves are medium sized, slightly bubbly, gray-green, with strong waxy bloom. Kochan smooth, rounded, with short stumps, weighing 2 - 3 kg . resistant to the mucous bacteriosis .

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Description
Group	Sort of
Main advantage	high yield
Maturation	middle
Purpose	fresh or fermented
Growing area	Ukraine, Moldova, Russia
Taste quality	good
Commercial quality	high
Resistance to diseases	disease-resistant
Stability	to the mucous bacteriosis .
Manufacturer	Ukraine, Moldova, Russia
Features	together matures
Features farming
The period from germination to full maturity	120 - 130 day
Seeding	March / April
Scheme sowing	50 - 60 x 30 cm
Growing up	open / closed ground
Drilling depth	1.5 - 2 cm
Transplanting aged	40 - 45 days
Harvest time (months . )	June-August
Recommended planting	best precursors beans and corn, cucumbers, onions and root vegetables .
Features	Need timely watering, fertilizing and soil loosening .
For a description of the fetus
Kochan	tight
Outdoor stumps	short
Form	rounded
Features	does not crack
Color	green
Weight	2 - 3 kg
Productivity
Total	5 - 6 kg / m 2
Features	high yield
Recommend
Reference culture "Cabbage"

Calculator for Culture Cabbage white ( early-maturing )

Reference

kg / m²

m²

Weaving

hectare

Results

0 - 0 kg.

0 - 0 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 3 gram

0.2 - 0.3 kg.

20 - 30 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.45 - 0.5 gram

40 - 50 gram

4.5 - 5 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

50 - 55 pcs

5 - 5 thous. pieces

500 - 550 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

285 - 320 thous. pieces

285000 - 320000 thous. pieces

2850000 - 3200000 thous. pieces

Numeric filters

120	Ripening	130

Days

2	Weight	3

Kg .

5	Productivity	6

Kg / m²

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