Sak - late-hybridkohlrabi cabbage . Originator Bejo Zaden . zoned in 2000 for the Russian Federation for gardening, gardens and farms for use in fresh . The period from germination to technical maturity of 50 - 60 days . Stem fruit large, weighing 40 - 600 g, yellow-green color . Taste qualities are excellent .

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Description
Group	Hybrid
Maturation	late
Purpose	for use in home cooking
Growing area	Ukraine Moldova, Russia
Taste quality	other
Commercial quality	high
Features farming
The period from germination to full maturity	50 - 60 days from transplanting
Seeding	April
Scheme sowing	25 x 25 cm
Growing up	outdoor
Drilling depth	1.5 - 2.0 cm
For a description of the fetus
Form	elliptical
In cross section	whitish pulp
Color	yellow-green
Weight	400 - 460 g .
Productivity
Total	2.0 - 2.2 kg / sq m . m .
Recommend
Reference culture "Cabbage"

Calculator for Culture Cabbage kohlrabi

Reference

kg / m²

m²

Weaving

hectare

Results

0 - 0 kg.

0 - 0 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

3 - 3.2 gram

0.2 - 0.3 kg.

30 - 32 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.5 - 0.6 gram

40 - 50 gram

5 - 6 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

85 - 100 pcs

8.5 - 8.5 thous. pieces

850 - 1000 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

303 - 500 thous. pieces

303000 - 500000 thous. pieces

3030000 - 5000000 thous. pieces

Numeric filters

50	Ripening	60

Days

1	Weight	1

Kg .

2	Productivity	2

Kg / m²

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