Late varieties of cabbage, designed for long-term storage . characterized by high portability, the storagefor a long time does not lose its presentation . Taste qualities are excellent . The vegetation period from transplanting to harvest - 160 - 170 days . The head is round-flattened, very dense, gray-green with a blue tint, in the context of - white . covered with a waxy bloom. For use in fresh, fermented and longstorage . everybody creates crop (7.5 - 8 kg / sq m . m) . Excellent transported . The variety is resistant to cracking, Fusarium wilt and vascular bacteriosis .
