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Cabbage Gouda


Description Cabbage Gouda

Very early hybrid, ripening 76 - 107 days after emergence . Generates rounded dark green heads with a fine structure, weighing 1.5 - 2.2 kg . Resistant to cracking and well maintained on the vine . Suitable for thickened landings

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Description
GroupHybrid
Main advantageOne of the best varieties for winter storage (stored until April)
Maturationearly maturing
Growing areaUkraine, Moldova
Taste qualitygood
Commercial qualityhigh
Resistance to diseasesdisease-resistant
Stabilitycracking
Features farming
The period from germination to full maturity76 - 107 days
SeedingApril
Scheme sowing60 x 60 cm
Growing upopen ground
Drilling depth1.5 - 2 cm
Transplanting aged30 - 40 days
Harvest time (months . )August-October
Recommended plantingseeded 5 - April 10 (30 - 40 days before planting in open ground)
For a description of the fetus
Kochanvery tight, do not crack
Outdoor stumpsshort
Formround
Featurestransportable cabbages
Colordark green
Weight1.5 - 2.2 kg
Productivity
Total3.4 - 10 kg / sq m ,
Featureshigh yield
Recommend
Calculator for Culture Cabbage

Reference-kg / m²
Weavinghectare
Results
0 - 0 kg.0 - 0 kg.0 - 0 tons

Seeding rate-gr. / m²
Weavinghectare
Results
2 - 2.5 gram0.2 - 0.3 kg.20 - 25 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.35 - 0.4 gram40 - 50 gram3.5 - 4 kg.

Herb-plants / m²
Weavinghectare
Results
35 - 40 pcs3.5 - 3.5 thous. pieces350 - 400 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
285 - 320 thous. pieces285000 - 320000 thous. pieces2850000 - 3200000 thous. pieces

Numeric filters

76
Ripening
107
Days
1
Weight
2
Kg .
Maturation

early
early maturing
is mid
late
middle
of medium
ultra-fast
View

aft
beijing
broccoli
brussels
color
decorative
japanese
kohlrabi
of red ,
pak choi
savoy
Growing

greenhouse
indoor
outdoor
Group

hybrid
sort of