Description Cabbage Ed Langedeyker (of red . )
Cabbage "Langedeyker Red" - late varieties . The vegetation period from germination to technical maturity 120 - 160 days . Socket medium size, 90 - 100 cm . Kochan purple, oval shaped, compact, large, weighing 2 - 3 kg . Grade yielding, well kept within 5 - 6 months . It is used fresh in salads . Yield -up to 10.0 kg / m 2 .
The variety has high taste, notcrack, relatively resistant to the mucosa and vascular bacteriosis, Fusarium wilt, well conveyed .
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SPECIFICATIONS
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Description |
Group | Sort of |
Main advantage | value varieties - good taste, resistance to disease, long-term storage . |
Maturation | late |
Purpose | for use in fresh |
Growing area | Ukraine, Moldova |
Taste quality | other |
Commercial quality | high stored for 5 - 6 months |
Resistance to diseases | to the mucosa and vascular bacteriosis, Fusarium wilt |
Stability | cracking |
Features farming |
The period from germination to full maturity | 120 - 160 days |
Seeding | March - May |
Scheme sowing | 60 x 60 cm between rows |
Drilling depth | 1.5 - 2 cm |
Transplanting aged | 45 - 50 days |
Harvest time (months . ) | September-November |
Recommended planting | good precursors are legumes, cucumbers, onions, potatoes |
For a description of the fetus |
Kochan | tight, does not crack |
Form | Oval |
Color | purple |
Weight | 2 - 3 kg |
Productivity |
Total | 10.0 kg / m 2 |
Features | high yield , |
Recommend |
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Calculator for Culture Cabbage of red ,