It is recommended to use the leaves and stalks fresh and home cooking . The mid . The plant is low . Spreading rosette of leaves, height 20 cm, diameter 40 cm . The leaves are small, dark green, round, fold-wrinkled, without pubescence, smooth on the edge . Petiole white, shortand narrow, flat . Mass plants to 1.0 kg. good taste . Yield 5.0 kg / sq. m .

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Description
Group	Hybrid
Maturation	middle
Purpose	for cooking, freezing
Growing area	Ukraine, Moldova, Russia
Taste quality	good
Commercial quality	high
Resistance to diseases	disease-resistant
Stability	clubroot
Features farming
The period from germination to full maturity	25 - 35 days
Seeding	January-March
Scheme sowing	25 - 35 x 15 - 20 cm
Growing up	open (closed) ground
Drilling depth	1.5 - 2 cm
Transplanting aged	45 - 55 days
Harvest time (months . )	May-July
Recommended planting	80 - 100 stretch . / ha
For a description of the fetus
Kochan	tight, does not crack
Form	cylindrical
Color	green
Weight	1.0 kg .
Productivity
Total	up to 5.0 kg / sq m . m
Recommend
Reference culture "Cabbage"

Calculator for Culture Cabbage beijing

Reference

kg / m²

m²

Weaving

hectare

Results

30 - 50 kg.

3.0 - 5.0 kg.

300 - 500 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2.2 - 2.5 gram

0.2 - 0.3 kg.

22 - 25 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.35 - 0.4 gram

40 - 50 gram

3.5 - 4 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

20 - 25 pcs

2 - 2 thous. pieces

200 - 250 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

250 - 500 thous. pieces

250000 - 500000 thous. pieces

2500000 - 5000000 thous. pieces

Numeric filters

25	Ripening	35

Days

1	Weight	1

Kg .

3	Productivity	5

Kg / m²

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