Description Cabbage Castello F1
Recommended for use in fresh and short-term storage (3 months) .
Middle- . Periodfrom full germination to start technical maturity of 90 - 125 days .
Rosette leaves horizontal . Outdoor stumps short . The leaves are small to medium in size, blue-green, with strong waxy bloom, rounded, concave, slightly bubbly . Kochan rounded, partially covered, dense . Opaque green leaves with weak anthocyanin coloration . Internal short stumps to medium length. Weight of head is 1.5 - 2.5 kg. Taste good. Dry matter content 6.7%, total sugar content - 5.1% .
Trading yields 293 - 642 kg / ha, 3 - 26 t / ha higher than the standards Transfer F 1 and June . The output of marketable products 94 - 98% .
Resistant to cracking of heads .
The value of the hybrid: a stable yield, highmarketability, uniformity, density of heads and their resistance to cracking .
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SPECIFICATIONS
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| Description |
| Group | Hybrid |
| Maturation | is mid |
| Purpose | forfresh consumption, for short-term storage |
| Growing area | Ukraine, Moldova, Russia |
| Taste quality | good |
| Commercial quality | high |
| Stability | cracking of heads |
| Features | stable yields, high marketability and uniformity of heads |
| Features farming |
| The period from germination to full maturity | 90 - 125 days |
| Seeding | March |
| Scheme sowing | 50 - 60 x 40 cm |
| Growing up | outdoor |
| Drilling depth | 1.5 - 2.0 cm |
| Recommended planting | Best predecessors - beans and corn, cucumbers, onions and root vegetables . |
| For a description of the fetus |
| Kochan | partially covered, dense |
| Outdoor stumps | short |
| Form | round |
| Features | solids - 6.7%, total sugar - 5.1% |
| Color | green |
| Weight | 1.5 - 2.5 kg . |
| Productivity |
| Total | 293 - 642 c / ha |
| Features | stable yield |
| Recommend |
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